The best delicious Orange Raisin Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Orange Raisin Bread recipe today!
Hello my friends, this Orange Raisin Bread recipe will not disappoint, I promise! Made with simple ingredients, our Orange Raisin Bread is amazingly delicious, and addictive, everyone will be asking for more Orange Raisin Bread.
What Makes This Orange Raisin Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Orange Raisin Bread.
Ready to make this Orange Raisin Bread Recipe? Let’s do it!
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Abm-100:; (ABM-300/350)
1 pk Yeast; (1 1/2 tsp)
3 1/2 c Bread flour; (2 1/3 cups)
1 1/2 ts Salt; (1 1/4 tsp)
1 1/2 ts Orange rind; grate,(1 t)
1 pn Mace; or nutmeg,(pinch)
3/4 c Water; 80 deg,(1/2 c)
1/2 c Milk; 80 deg,(1/3 c)
2 tb Butter; room tem,(4 tsp)
1 Egg; room temp,(1)
SETTING: Sweet Bread, MEDIUM
10 o’clock
Serve this delicious orange-flavored golden raisin bread for a
holiday breakfast or brunch. Good toasted – simply omit the glaze.
Before the end of the secondary kneading, the electronic beeper will sound
10 times. At this signal, add raisins and pecans: 1/3 cups of each for the
ABM-100; 1/4 cup of each for the ABM-300/350.
Glaze: Combine 1/4 cup powdered sugar, 2 tsp orange juice and 1/2 tsp
grated orange rind.
Yields
1 Servings
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