Orangesicle Pie Recipe

The best delicious Orangesicle Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Orangesicle Pie recipe today!

Hello my friends, this Orangesicle Pie recipe will not disappoint, I promise! Made with simple ingredients, our Orangesicle Pie is amazingly delicious, and addictive, everyone will be asking for more Orangesicle Pie.

What Makes This Orangesicle Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Orangesicle Pie.

Ready to make this Orangesicle Pie Recipe? Let’s do it!

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Ingredients & Directions


1 cn 14oz SWEETENED CONDENSED
MILK (NOT evaporated milk)
4 Egg yolks
1/2 c Orange juice
1 tb Grated orange rind
1 6 oz packaged graham cracker
Crust (store bought)
1 pk 3 oz cream cheese, softened
1/3 c Confectioners sugar
1/4 c Sour cream
1/4 ts Vanilla extract

Preheat oven to 325

In large bowl, combine sweetened condensed milk, egg yolks, orange juice
and rind; mix well. Pour into crust (Mixture will be thin) Bake 35 minutes
or until knife inserted near center comes out clean.

Meanwhile, in small mixer bowl, combine remaining ingredients; beat until
smooth and well blended. When pie tests “done”, remove briefly and spread
topping mixture on pie, then bake 10 more minutes. Cool.

Chill thoroughly, garnish as desired.

Refrigerate leftovers.

Great summer pie.

Yields
1 Pie

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