The best delicious Parsnip Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Parsnip Pie recipe today!
Hello my friends, this Parsnip Pie recipe will not disappoint, I promise! Made with simple ingredients, our Parsnip Pie is amazingly delicious, and addictive, everyone will be asking for more Parsnip Pie.
What Makes This Parsnip Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Parsnip Pie.
Ready to make this Parsnip Pie Recipe? Let’s do it!
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1 c Cooked parsnips
1 c Milk
2 Eggs
2 tb Butter
1/2 ts Nutmeg
3/4 c Sugar
1/4 ts Salt
Cook parsnips mashed fine and strain. While still warm, add the butter and
salt. Beat the eggs, add sugar and nutmeg. Add milk and the parsnip mixture
and mix well. Line a 9-inch pie pan with pastry and pour in the mixture.
Sprinkle with nutmeg and bake in 400 degrees oven about 30 minutes or until
the custard is thick and nicely browned.
Yields
1 Servings
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