The best delicious Party Mix Wheat Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Party Mix Wheat Bread recipe today!
Hello my friends, this Party Mix Wheat Bread recipe will not disappoint, I promise! Made with simple ingredients, our Party Mix Wheat Bread is amazingly delicious, and addictive, everyone will be asking for more Party Mix Wheat Bread.
What Makes This Party Mix Wheat Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Party Mix Wheat Bread.
Ready to make this Party Mix Wheat Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 tb Yeast 2 tb Oil
3 c Whole wheat flour 3 tb Molasses
1 1/2 ts Seasoned salt 2 tb Worcestershire sauce
2 tb Powdered milk 1 1/8 c Water; hot tap
Pile everything into the machine in the order listed. Select the
bread cycle. Remove at the end of the cooling cycle. The
flavors of the seasonings are most pronounced when the bread is
allowed to cool completely.
Variations:
HIGH-SPEED PARTY MIX WHEAT BREAD (Hitachi and Regal machines)
Use 2 t active dry yeast and select the “BREAD RAPID” setting.
PARTY MIX WHITE BREAD
Substitute sugar for the molasses and bread flour for the whole
wheat flour. If you object to the strange tint that the
Worcestershire sauce will give the dough, use Lea & Perrin’s
White Wine Worcestershire sauce. Hitachi and Regal owners who
want to use the “BREAD RAPID” cycle can use 2 t of active dry
yeast.
Sylvia’s comments: With WW flour, this barely rose and then cratered.
With all bread flour, it mushroomed. I hoped this would taste like
Chex Party Mix; it just tasted like bread. Looked like WW because of
the Worcestershire but still tasted white.
Yields
2 servings
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