The best delicious Passover Chocolate Mousse Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Passover Chocolate Mousse Pie recipe today!
Hello my friends, this Passover Chocolate Mousse Pie recipe will not disappoint, I promise! Made with simple ingredients, our Passover Chocolate Mousse Pie is amazingly delicious, and addictive, everyone will be asking for more Passover Chocolate Mousse Pie.
What Makes This Passover Chocolate Mousse Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Passover Chocolate Mousse Pie.
Ready to make this Passover Chocolate Mousse Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-SHELL-
1 c Butter
1 c Brown sugar
1 Egg yolk
1 ts Vanilla
1/2 ts Salt
3/4 c Cake meal
1/4 c Potato starch
(Makes 2 crusts)
FILLING
12 oz Chocolate chips
8 Egg yolks
2 ts Vanilla
4 Egg whites; beaten stiff
1 ct Heavy whipping cream;
-whipped stiff
mix shell ingredients together and press into two pie plates. Bake at 375
degrees for 15- 18 minutes
Melt chocolate and cool add eggs to chocolate fold in remaining ingrediates
pour into COOLED shells. refridgerate until solid
Yields
1 servings
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