The best delicious Peasant's Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Peasant's Pie recipe today!
Hello my friends, this Peasant's Pie recipe will not disappoint, I promise! Made with simple ingredients, our Peasant's Pie is amazingly delicious, and addictive, everyone will be asking for more Peasant's Pie.
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Topping: 4 medium potatoes, cooked and mashed (with 1/4 cup water) to
yield 3 cups mashed
Sauce: 2 cups brown gravy, mushroom gravy, or other sauces (such as
tomato)
Filling:
1 onion, coarsely chopped
3 carrots, sliced thinly
1 green pepper, diced 1/2 lb. broccoli, cut into stems and
flowers 1/4 lb. green beans, cut into 1-inch pieces 1 bunch spinach,
torn into bite size pieces
Steam vegetables (except spinach) about 15 minutes, until
crisp-tender. Remove from heat. Stir in spinach and 2 cups gravy.
Spoon this filling into a 9″x12″ backing dish. Spread mashed potatoes
over the top. Sprinkle with a small amount of paprika. Make 30
minutes at 350 degrees.
HINTS: any veggies can be used, and frozen works also. Use about 8
cups chopped veggies total.
Yields
6 Servings
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