The best delicious Pet Milk Coffee Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pet Milk Coffee Cake recipe today!
Hello my friends, this Pet Milk Coffee Cake recipe will not disappoint, I promise! Made with simple ingredients, our Pet Milk Coffee Cake is amazingly delicious, and addictive, everyone will be asking for more Pet Milk Coffee Cake.
What Makes This Pet Milk Coffee Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pet Milk Coffee Cake.
Ready to make this Pet Milk Coffee Cake Recipe? Let’s do it!
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3 c Unbleached Flour
2 c Sugar
3 ts Baking Powder
Pinch Of Salt
1/2 c Butter
1/2 c Regular Margarine
2 lg Eggs, Well Beaten
12 oz Pet Milk (1 Can)
1 ts Vanilla Extract
TOPPING
1/2 c Cake Crumbs From The Cake
Recipe
1/2 c Brown Sugar, Firmly Packed
1/2 c Chopped Nuts
2 ts Cinnamon
Sift the dry ingredients togher into a bowl. Add the margarine and butter
then beat with an electric mixer ot make crumbs. Reserve 1/2 cup of the
crumbs for the topping. Add the milk, eggs and vanilla extract to the
remaining crumbs and blend well. Make the topping.
Grease a bundt pan well and put about 1/3 of the topping in the pan
spreading evenly over the bottom. Add 1/3 of the batter and spread evenly
over the topping. Add all of the remaining topping except 2 Tbls of the
topping to the top of the batter. Top with the reamining batter spreading
evenly. Top with the 2 Tbls of topping sprinkling evenly over the top of
the cake. Bake in a preheated 350 degree F. oven for 45 minutes or until
the cake tests done. Cool on a wire rack.
From The Food Fare Section Rocky Mountain News September 3, 1986
Yields
12 Servings
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