The best delicious Pineapple Cheese Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pineapple Cheese Pie recipe today!
Hello my friends, this Pineapple Cheese Pie recipe will not disappoint, I promise! Made with simple ingredients, our Pineapple Cheese Pie is amazingly delicious, and addictive, everyone will be asking for more Pineapple Cheese Pie.
What Makes This Pineapple Cheese Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pineapple Cheese Pie.
Ready to make this Pineapple Cheese Pie Recipe? Let’s do it!
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2 c Chocolate chip or gingersnap
-cookie crumbs
3 tb Butter, melted
1 pk (3-1/2 oz) instant vanilla
-pudding mix
1 ct (8 oz) plain yogurt
1 pk (8 oz) cream cheese,
-softened
1/4 c Orange juice
4 ts Grated orange peel
1 cn (20 oz) Dole pineapple
-slices (in unsweetened
-pineapple juice)
1 ts Each: sugar, cornstarch
Recipe Corner 8/92 Sonya Whitaker-Quandt
Combine crumbs with butter. Press in 9-inch pie plate. Bake in 400
degree oven 5 minutes. Beat together pudding mix, yogurt, cream
cheese, orange juice and 2 tsp orange peel (mixture is stiff). Turn
into crust. Chill. Drain pineapple, reserve 1/2 cup juice. Combine
juice, sugar and cornstarch. Cook, stirring until boils and thickens.
Cool. Stir in remaining orange peel. Arrange pineapple over top of
pie. Spoon sauce over pineapple. Serves 6.
Yields
6 Servings
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