The best delicious Poinsettia Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Poinsettia Cake recipe today!
Hello my friends, this Poinsettia Cake recipe will not disappoint, I promise! Made with simple ingredients, our Poinsettia Cake is amazingly delicious, and addictive, everyone will be asking for more Poinsettia Cake.
What Makes This Poinsettia Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Poinsettia Cake.
Ready to make this Poinsettia Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
–CAKE–
1 pk Cherry cake mix *
1 sm Vanilla pudding mix; not
– instant *
1/2 c Water
1/2 c Cherry soda *
4 Eggs
1/2 c Vegetable oil
-DECORATIONS-
1 cn Vanilla frosting
Yellow sugar
14 oz Holiday M&M”s; red & green
Heat oven to 350~. Grease and flour 13×9″ pan. Prepare cake by mixing cake
mix with pudding. Add water, soda, oil and eggs. Beat for 2 minutes with
electic mixer. Bake according to time given on cake box. Cool completely.
Frost top of cake; lightly score cake into 24 sections. Following diagram,
fill in center area with red M&M’s, leaving a circle in the center.
Sprinkle the center circle with yellow sugar. Fill in remainder of cake
around poinsettia with green M&M’s. The 14oz package contains enough pieces
to make this design.
* I made this using a cherry cake mix with vanilla pudding and cherry soda.
It can be made using any flavor cake with pudding to match, and 1 cup water
instead of 1/2 cup water and 1/2 cup soda.
Yields
1 Servings
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