The best delicious Banana Layer Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Layer Cake recipe today!
Hello my friends, this Banana Layer Cake recipe will not disappoint, I promise! Made with simple ingredients, our Banana Layer Cake is amazingly delicious, and addictive, everyone will be asking for more Banana Layer Cake.
What Makes This Banana Layer Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Layer Cake.
Ready to make this Banana Layer Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Shortening
2 1/2 ts Baking powder
1 1/4 c Sugar
1/2 ts Baking soda
2 Eggs
3/4 ts Salt
1 ts Vanilla
1 1/2 c Mashed ripe bananas (4 to
5 )
2 1/2 c Sifted cake flour
Cream shortening and sugar until light and fluffy. Add eggs, one at a
time, beating well after each addition; stir in vanilla. Add sifted
ingredients alternately with bananas; blend until smooth after each
addition. Pour into 2 well-greased 9-inch layer cake pans. Bake in 375
degree oven for 30 minutes. Cool 5 minutes, then remove from pans.
Variations:
Banana Nut Cake: Fold 1/2 cup chopped nuts into cake batter. Banana Spice
Cake: Sift 1/8 teaspoon cloves, 1-1/4 teaspoons cinnamon and 1/2 teaspoon
nutmeg with dry ingredients.
To Frost: Spread bottom layer with frosting, cream pie filling, or whipped
cream. Dip banana slices in lemon juice to prevent discoloration. Place
slices upright around outer edge of cake.
Yields
12 Servings
Leave a Reply