The best delicious Potato Crab Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Potato Crab Cakes recipe today!
Hello my friends, this Potato Crab Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Potato Crab Cakes is amazingly delicious, and addictive, everyone will be asking for more Potato Crab Cakes.
What Makes This Potato Crab Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Potato Crab Cakes.
Ready to make this Potato Crab Cakes Recipe? Let’s do it!
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1 Green onion; minced
1/4 c Butter or margarine
4 md Potatoes; baked and peeled
1/2 c All-purpose flour
3/4 c Fresh lump crabmeat
1/4 c Cheddar cheese; grated
1/2 ts Dry mustard
1/2 ts Worcestershire sauce
1/8 ts Salt
1/8 ts Pepper
1/4 c Water
1/4 c Cooking oil
1. Mix crabmeat, cheese, onions, mustard, Worcestershire sauce, salt and
pepper. Set aside.
2. In a pan, bring butter and water to a boil. Remove from heat; add
potatoes and flour and mix until it doesn’t stick to the side of the pan.
3. Add to the cheese and crabmeat mixture. Roll and press into 3 inch
patties.
4. Over medium heat, heat oil in pan and cook patties until golden brown,
turning once or twice.
Yields
3 Servings
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