Pound Cake Cookie Cutouts Recipe

The best delicious Pound Cake Cookie Cutouts recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pound Cake Cookie Cutouts recipe today!

Hello my friends, this Pound Cake Cookie Cutouts recipe will not disappoint, I promise! Made with simple ingredients, our Pound Cake Cookie Cutouts is amazingly delicious, and addictive, everyone will be asking for more Pound Cake Cookie Cutouts.

What Makes This Pound Cake Cookie Cutouts Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pound Cake Cookie Cutouts.

Ready to make this Pound Cake Cookie Cutouts Recipe? Let’s do it!

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Ingredients & Directions


1 Frozen Sara Lee pound cake
2 cn Frosting
Cookie decorations:
Chopped nuts, chocolate
Chips, red hot candies,
Coconut, sugar crystals

Heat broiler. Slice cake into 4 horizontal layers. Place cookie
cutters very close together to cut the most cookies. Place on baking
sheet; toast in broiler until golden. Before serving, frost &
decorate.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


Yields
1 Servings

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