Praline Apple Waffle Cookies Recipe

The best delicious Praline Apple Waffle Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Praline Apple Waffle Cookies recipe today!

Hello my friends, this Praline Apple Waffle Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Praline Apple Waffle Cookies is amazingly delicious, and addictive, everyone will be asking for more Praline Apple Waffle Cookies.

What Makes This Praline Apple Waffle Cookies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Praline Apple Waffle Cookies.

Ready to make this Praline Apple Waffle Cookies Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


COOKIES
1 1/4 c Firmly packed brown sugar
1/2 c Butter, softened
2 Eggs
1 ts Vanilla
1 1/2 c Pillsbury BEST All
-Purpose Flour
1 ts Baking powder
1 ts Cinnamon
1/2 ts Salt
1/8 ts Nutmeg
1/2 c Shredded, peeled apples
1/2 c Finely chopped pecans

TOPPING
1/2 c Powdered sugar
1/4 ts Cinnamon

Heat waffle iron to medium-low. In large bowl, beat brown sugar and butter
until blended. Add eggs and vanilla; beat well. Lightly spoon flour into
measuring cup; level off. Add flour, baking powder, 1 t cinnamon, salt and
nutmeg; mix well. Stir in apples and pecans. Spray waffle iron with
nonstick cooking spray. Drop dough by heaping teaspoonfuls 2 inches apart
onto waffle iron. Bake 1 1/2 to 2 minutes or until cookies are keep golden
brown. Immediately remove from waffle iron; cool 1 minute on wire rack.
Repeat with remaining dough. In small bowl, combine powdered sugar and 1/4
t cinnamon; mix well. Using powdered sugar mixture, dip or dust both sides
of slightly warm cookies. Serve warm or cool. Store in tightly covered
container.


Yields
36 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *