The best delicious Pralines & Cream Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pralines & Cream Cheesecake recipe today!
Hello my friends, this Pralines & Cream Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Pralines & Cream Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Pralines & Cream Cheesecake.
What Makes This Pralines & Cream Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pralines & Cream Cheesecake.
Ready to make this Pralines & Cream Cheesecake Recipe? Let’s do it!
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1/4 lb BUTTER, melted
1 c NILLA WAFERS, finely crushed
1 c PECANS, finely chopped
2 tb SUGAR
2 tb BROWN SUGAR
Melt butter. Add remaining
-ingredients and mix in food
Processor (if you have one)
-until well blended. Press
-onto
Bottom and sides of a
-10-Inch springform pan.
FILLING
2 lb CREAM CHEESE, unwrapped and
-warmed in
Microwave 2 minutes
3/4 c SUGAR
3/4 c BROWN SUGAR
3 tb PRALINE LIQUEUR or RUM
1/2 c PECANS or CASHEW BRITTLE
1/4 ts SALT
5 JUMBO EGGS, shelled and
-warmed in microwave 25
Seconds
1/2 c HEAVY CREAM
1/4 c CORNSTARCH
** CRUST
Yields
6 Servings
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