The best delicious Prune Spice Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Prune Spice Cake recipe today!
Hello my friends, this Prune Spice Cake recipe will not disappoint, I promise! Made with simple ingredients, our Prune Spice Cake is amazingly delicious, and addictive, everyone will be asking for more Prune Spice Cake.
What Makes This Prune Spice Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Prune Spice Cake.
Ready to make this Prune Spice Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c Sugar 1 ts Salt
1 c Oil 1 ts Nutmeg
3 ea Eggs 1 ts Cinnamon
1 c Buttermilk 1 ea 8oz baby jar strained Prunes
2 c Flour 1 c Chopped Pecans
1 ts Soda 1 ts Vanilla
Mix together – Flour, Soda, Salt, Cinnamon and Nutmeg. Mix Sugar,
Oil, Eggs and Buttermilk. Add to dry ingredients and then add Prunes,
Chopped Pecans and Vanilla. Bake at 350 for approx 45 minutes in
Bundt or Angel food pan. Toothpick test, cool on rack and enjoy!
Jeff Viets
Yields
14 servings
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