The best delicious Pumpkin Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pumpkin Bread recipe today!
Hello my friends, this Pumpkin Bread recipe will not disappoint, I promise! Made with simple ingredients, our Pumpkin Bread is amazingly delicious, and addictive, everyone will be asking for more Pumpkin Bread.
What Makes This Pumpkin Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pumpkin Bread.
Ready to make this Pumpkin Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 1/2 c Unsifted all purpose flour
1 1/2 ts Baking soda
2 ts Ground cinnamon
1/2 ts Baking powder
1/2 ts Salt
1/4 ts Ground ginger
1/4 ts Ground cloves
2 c Sugar
1/2 c Butter, softened
1 1/2 c Canned solid pack pumpkin
1/2 c Water
3 Eggs
1 c Chopped walnuts
1/2 c Raisins
Preheat oven to 350F. Grease three 8x4x2 1/2 in loaf pans; set aside.
combine flour, baking soda, cinnamon, baking powder, salt, ginger and
cloves;set aside.In a large bowl cream sugar and butter until light and
fluffy. Add pumpkin, water and eggs; mix well. Stir in flour mixture until
well blended. Fold in nuts and raisins. Pour equal amounts into prepared
pans. Bake until a cake tester inserted in the center comes out clean,
35-40 minutes. cool in pans for 10 minutes. Loosen with a metal spatula;
turn out onto wire racks to cool.
Yields
3
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