The best delicious Pumpkin Date Nut Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pumpkin Date Nut Bread recipe today!
Hello my friends, this Pumpkin Date Nut Bread recipe will not disappoint, I promise! Made with simple ingredients, our Pumpkin Date Nut Bread is amazingly delicious, and addictive, everyone will be asking for more Pumpkin Date Nut Bread.
What Makes This Pumpkin Date Nut Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pumpkin Date Nut Bread.
Ready to make this Pumpkin Date Nut Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3/4 c pumpkin pie filling
1/3 c milk — skim
1 lg egg
1 TB butter
1 ts salt
2 1/3 c bread flour
2/3 c flour — whole-grain wheat
3 TB brown sugar — packed
2 TB vital wheat gluten
1/2 ts cinnamon
1/4 ts ginger
1/4 ts nutmeg
1/8 ts allspice
2 ts yeast
1/2 c walnuts* — coarsely
: chopped
1/3 c dates* — chopped
Add ingredients to the machine in the order listed with the exception
of walnuts and dates. Bake on fruit and nut cycle. When addition
beep sounds, add walnuts and dates. Makesa 1 1/2 pound loaf.
Yields
10 Servings
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