The best delicious Queen Elizabeth Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Queen Elizabeth Cake recipe today!
Hello my friends, this Queen Elizabeth Cake recipe will not disappoint, I promise! Made with simple ingredients, our Queen Elizabeth Cake is amazingly delicious, and addictive, everyone will be asking for more Queen Elizabeth Cake.
What Makes This Queen Elizabeth Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Queen Elizabeth Cake.
Ready to make this Queen Elizabeth Cake Recipe? Let’s do it!
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1 c -Boiling water
1 c Dates;chopped
1 ts Baking soda
1/2 c Butter
1 c Sugar,granulated
1 Egg
1 ts Vanilla
1 1/2 c Flour,all purpose
1 ts Baking powder
1/2 ts -Salt
BROILED TOPPING
1/4 c Butter
1/2 c Brown sugar;packed
1/4 c Light cream
3/4 c Coconut;shredded;half nuts
-if desired
Pour water over dates and soda; let stand until lukewarm. In bowl, cream
butter with sugar; beat in egg and vanilla. Mix together flour, baking
powder and salt; add to creamed mixture alternately with date mixture.
Spread in a greased and floured 9 inch square cake pan. Bake in 350F oven
for 40 minutes or until tester comes out clean. BROILED TOPPING: In a small
heavy saucepan, combine butter, packed brown sugar, light cream and coconut
(half nuts if desired). Bring to a boil, stirring; boil gently for 1
minute. Spread over warm baked cake; broil until bubbly and lightly
browned, watching carefully.
From
Yields
1 Servings
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