Randy Pollak's Persimmon Spice Cake Recipe

The best delicious Randy Pollak's Persimmon Spice Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Randy Pollak's Persimmon Spice Cake recipe today!

Hello my friends, this Randy Pollak's Persimmon Spice Cake recipe will not disappoint, I promise! Made with simple ingredients, our Randy Pollak's Persimmon Spice Cake is amazingly delicious, and addictive, everyone will be asking for more Randy Pollak's Persimmon Spice Cake.

What Makes This Randy Pollak's Persimmon Spice Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Randy Pollak's Persimmon Spice Cake.

Ready to make this Randy Pollak's Persimmon Spice Cake Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1/2 c Margarine
3 Eggs, beaten
1 ts Soda, dissolved in a few
.drops of water
1 ts Salt
1 ts Cinnamon
1 ts Cloves
1/2 c Chopped nuts
1 c Sugar
1 c Persimmon pulp
2 1/2 c Flour
1/2 ts Nutmeg
1 c Dark raisins

Cream together butter and sugar. Add beaten eggs and beat well. Blend
soda mixture together and add to persimmon pulp. Then blend to cake
mixture. Sift together remaining dry ingredients and add gradually.
Fold in nuts and raisins. Pour into floured and greased 9 x 13 pan.
Sprinkle top with coconut generously and bake at 350F for 1 hour.


Yields
8 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *