The best delicious Red Bean Paste Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Red Bean Paste Cakes recipe today!
Hello my friends, this Red Bean Paste Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Red Bean Paste Cakes is amazingly delicious, and addictive, everyone will be asking for more Red Bean Paste Cakes.
What Makes This Red Bean Paste Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Red Bean Paste Cakes.
Ready to make this Red Bean Paste Cakes Recipe? Let’s do it!
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2 c Or 1 1/2 lbs. of red bean 24 ‘skins’
-paste Oil
directions: divide paste into 24 potions. roll into balls. place bean
paste ball in center of thin ‘skin’ circle. pull dough up around
paste. roll into ball. flatten with hand and then use rolling pin to
make a three inch shape. Let stand for 10 minutes. Deepfry in low
heat for six minutes. then fry on high heat for one more minute or
til golden.
Yields
6 servings
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