The best delicious Red Devils Food Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Red Devils Food Cake recipe today!
Hello my friends, this Red Devils Food Cake recipe will not disappoint, I promise! Made with simple ingredients, our Red Devils Food Cake is amazingly delicious, and addictive, everyone will be asking for more Red Devils Food Cake.
What Makes This Red Devils Food Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Red Devils Food Cake.
Ready to make this Red Devils Food Cake Recipe? Let’s do it!
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1 1/2 c Sifted cake flour
1 1/2 ts Baking powder
1/2 ts Salt
4 tb Butter
1 c Sugar
1/2 c Buttermilk
2 Eggs, well beaten
1/2 c Boiling water
2 oz Bitter chocolate
1 ts Soda
1 ts Vanilla
Sift flour, baking powder and salt 3 times. Cream butter and sugar.
Add well-beaten eggs to creamed mixture. Then add the flour and milk
alternately to the butter-sugar-egg mixture. Melt chocolate with
boiling water over low heat; add soda and stir well. Cool chocolate
before adding it to the batter. Then stir in vanilla. Grease cake
pans and line them with waxed paper (two 9 inch pans). Bake at 350
degrees for 25 minutes. (Batter will be thin.) Frost with vanilla
icing.
SOURCE: National Cooking Echo 04/19/90 Contributed to the echo by:
Ellen Cleary Originally from: “The Charlotte Cookbook”, by Jr. League
of Charlotte, N. C.
Yields
1 servings
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