The best delicious Rhubarb Quick Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rhubarb Quick Bread recipe today!
Hello my friends, this Rhubarb Quick Bread recipe will not disappoint, I promise! Made with simple ingredients, our Rhubarb Quick Bread is amazingly delicious, and addictive, everyone will be asking for more Rhubarb Quick Bread.
What Makes This Rhubarb Quick Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rhubarb Quick Bread.
Ready to make this Rhubarb Quick Bread Recipe? Let’s do it!
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1 c Brown sugar; packed
1/2 c White sugar, can use part
— sugar-twin
2/3 c Oil
1 Egg
1 c Buttermilk
1 ts Salt
1 ts Baking soda
1 ts Cinnamon
1 ts Vanilla
2 1/2 c Flour
1 1/2 c Diced rhubarb
1/2 c Chopped nuts
1/2 c Brown sugar; mixed with —
1 tb Margarine
Recipe by: Naurine Sloane/R.Banghart Grease and flour 2 loaf pans. Mix
together in this order: brown sugar, whit sugar, oil, egg, buttermilk,
salt, soda, cinnamon, vanilla and flour. Mix i 1 1/2 cups diced rhubarb and
chopped nuts. Pour into prepared pans. Top wit brown sugar mixed with
margarine. Bake at 375 f. for 1 hour. (less for mini pans.)
Yields
1 Servings
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