Rice Griddle Cakes Recipe

The best delicious Rice Griddle Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rice Griddle Cakes recipe today!

Hello my friends, this Rice Griddle Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Rice Griddle Cakes is amazingly delicious, and addictive, everyone will be asking for more Rice Griddle Cakes.

What Makes This Rice Griddle Cakes Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rice Griddle Cakes.

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Ingredients & Directions


1/2 lb Rice
1/2 lb Flour
6 oz Castor sugar
1 oz Butter
2 ts Baking powder
1 Egg
1 tb Milk
Pinch salt

TEISEN REIS 0’R RADELL Boil the rice and drain thoroughly. Sift the flour,
salt and baking powder together. Rub the butter into the flour and add the
rice. Beat the egg and add with enough milk io make a soft dough that will
drop off a spoon. Drop a tablespoonful of the mixture at a time on to a hot
greased griddle.


Yields
12 Cakes

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