The best delicious Rich Chocolate Coconut Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rich Chocolate Coconut Pie recipe today!
Hello my friends, this Rich Chocolate Coconut Pie recipe will not disappoint, I promise! Made with simple ingredients, our Rich Chocolate Coconut Pie is amazingly delicious, and addictive, everyone will be asking for more Rich Chocolate Coconut Pie.
What Makes This Rich Chocolate Coconut Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rich Chocolate Coconut Pie.
Ready to make this Rich Chocolate Coconut Pie Recipe? Let’s do it!
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4 oz BAKER’S Semi-Sweet Chocolate
1/4 c Butter; or Margarine;
; 1/2-st
1 cn Evaporated Milk; 13 oz.
1 1/3 c BAKER’S ANGEL FLAKE
-Coconut-3 1/2 oz.
3 Eggs; slightly beaten
1/2 c Sugar
1 Unbaked 9″ Pie Shell
Melt chocolate and butter in saucepan over very low heat, stirring
constantly. Blend in milk, coconut, eggs and sugar. Pour into pie shell.
Bake at 400 for 30 mins. Cool; top with whipped cream or whipped topping or
ice cream, if desired. Store any leftovers pie in refrigerator.
I have not tried this recipe. It comes from a BAKER’S All Natural
Semi-Sweet Chocolate label. Marilyn Sultar
Yields
2 servings
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