The best delicious Rocky Road Fudge recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rocky Road Fudge recipe today!
Hello my friends, this Rocky Road Fudge recipe will not disappoint, I promise! Made with simple ingredients, our Rocky Road Fudge is amazingly delicious, and addictive, everyone will be asking for more Rocky Road Fudge.
What Makes This Rocky Road Fudge Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rocky Road Fudge.
Ready to make this Rocky Road Fudge Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
16 oz (2 2/3 c) Chocolate chips
2 tb Butter
1 cn Sweetened condensed milk
1 c Lightly salted peanuts
1 c Mini-marshmallows
1 cn Marachino cherries,drained
-and cut in half
Line a 13×9 inch pan with foil, letting ends extend 2 inches above
narrow sides of pan. Melt chips in medium-sized saucepan over low
heat, stirring often. Remove from heat. Stir in butter until melted,
then milk until blended. stir in peanuts, marshmallow, and cherries.
Spread into prepared pan. Refrigerate 8 hours until firm enough to
cut. Lift foil by ends onto cutting board. Cut fudge into 1 inch
squares. Store in waxed paper between layers in airtight container.
Yields
24 servings
Leave a Reply