The best delicious Favorite Corn Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Favorite Corn Bread recipe today!
Hello my friends, this Favorite Corn Bread recipe will not disappoint, I promise! Made with simple ingredients, our Favorite Corn Bread is amazingly delicious, and addictive, everyone will be asking for more Favorite Corn Bread.
What Makes This Favorite Corn Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Favorite Corn Bread.
Ready to make this Favorite Corn Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c All-purpose flour
1 c Cornmeal
1/4 c Sugar
4 ts Baking powder
3/4 ts Salt
1 c Milk
2 Eggs
1/4 c Shortening
In a mixing bowl, combine flour, cornmeal, sugar, baking powder and salt.
Add the milk, eggs and shortening; beat for 1 minute. Pour into a greased
9″ square baking pan. Bake at 425 F. for 20-25 minutes or until bread is
golden brown and tests done. MC formatting by bobbi744@sojourn.com
Yields
9 Servings
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