The best delicious Rolled Oats Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rolled Oats Bread recipe today!
Hello my friends, this Rolled Oats Bread recipe will not disappoint, I promise! Made with simple ingredients, our Rolled Oats Bread is amazingly delicious, and addictive, everyone will be asking for more Rolled Oats Bread.
What Makes This Rolled Oats Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rolled Oats Bread.
Ready to make this Rolled Oats Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Oats; rolled
2 c Water; boiling
2 tb Butter
1/2 c Brown sugar
1/2 ts Salt
1 ea Yeast cake
1 c Water; warm
4 c Flour
1 c Nut meats
Raisins; optional
Cook oats in 2 c. boiling water. Cook to lukewarm. Dissolve yeast in
1/2 c warm water, combine all ingredients. Let rise to double its
size. Put in 2 loaves, let rise again. Bake in moderate oven.
Note: Recipe reformatted a bit. Moderate oven is 350 – 400 F. Time not
given, probably 45 – 60 minutes. Watch closely.
Yields
1 Servings
Leave a Reply