The best delicious Sausage Stuffed French Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sausage Stuffed French Bread recipe today!
Hello my friends, this Sausage Stuffed French Bread recipe will not disappoint, I promise! Made with simple ingredients, our Sausage Stuffed French Bread is amazingly delicious, and addictive, everyone will be asking for more Sausage Stuffed French Bread.
What Makes This Sausage Stuffed French Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sausage Stuffed French Bread.
Ready to make this Sausage Stuffed French Bread Recipe? Let’s do it!
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1 Loaf French bread
1 lb Hot sausage
1/4 c Chopped celery
1/4 c Green pepper; chopped
1/4 c Milk
2 Eggs
Sliced Monterey Jack cheese
Slice loaf of French bread in half; lengthwise and pick out the inside of
the loaf. Reserve the crumbs. Cook sausage, green pepper and celery until
sausage is brown. Drain. Add bread crumbs to sausage mixture; mix well. Mix
milk and eggs together and add to sausage mixture. Place sausage mixture in
bread. Top with cheese; put the top of bread on and spread with butter.
Bake at 350 degrees for 30 minutes. You can use shred- ded sharp Cheddar
cheese if desired.
Yields
1 Servings
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