The best delicious Savoury Pies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Savoury Pies recipe today!
Hello my friends, this Savoury Pies recipe will not disappoint, I promise! Made with simple ingredients, our Savoury Pies is amazingly delicious, and addictive, everyone will be asking for more Savoury Pies.
What Makes This Savoury Pies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Savoury Pies.
Ready to make this Savoury Pies Recipe? Let’s do it!
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-SAVOURY MINCE PIE-
1 tb Oil
2 md Onions
2 Cloves garlic
1 ts Fresh ginger
3 ts Curry powder
1/2 ts Salt
1 tb Lemon juice
250 g Beef mince
1 md Potato
1 ts Garam masala
1/4 c Fresh corianderSpinach and
-Fetta Pie
1 c Finely chopped lightly
-cooked spinach
200 g Fetta cheese; chopped
3 Eggs
1 ts Dill tips
1 ts Ground nutmeg
Salt and pepper to taste
Savoury Mince Pies:
Fry onion, ginger and garlic in the oil until golden.
Add curry powder, salt and lemon juice, stir then add mince and brown.
Stir in 250ml hot water, cover and simmer for 10 minutes.
Add finely diced potato and frozen peas if desired.
Cook until tender (about half an hour).
Add garam masala and fresh herbs.
Use shortcrust pasty for the base of the pie and butterpuff pastry for the
top.
Follow the pie maker instructions for assembling and cooking the pie.
You can use fresh sandwich sliced bread if you don’t have pastry.
Spinach & Fetta Pies:
For the pastry use 5 layers of filo, each layer brushed with butter.
Follow the pie maker instructions for assembling and cooking the pie. (You
can use fresh sandwich sliced bread if you don’t have pastry.)
Yields
1 servings
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