The best delicious Shrewsbury Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Shrewsbury Cookies recipe today!
Hello my friends, this Shrewsbury Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Shrewsbury Cookies is amazingly delicious, and addictive, everyone will be asking for more Shrewsbury Cookies.
What Makes This Shrewsbury Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Shrewsbury Cookies.
Ready to make this Shrewsbury Cookies Recipe? Let’s do it!
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1 1/2 c Cake flour
2 ts Baking powder
1/8 ts Salt
1/2 c Butter; softened
1/2 c Firmly packed brown sugar
2/3 c Bass ale
2/3 c Shredded sweetened coconut
1/3 c Raisins
1/4 c Semisweet chocolate chips
Sugar
From: arielle@bonkers.taronga.com (Stephanie da Silva)
Preheat oven to 350F. Sift flour, baking powder and salt together. Cream
butter and sugar until light. Mix in dry ingredients alternately with ale.
Add coconut, raisins and chocolate chips.
Drop dough onto greased cookie sheets by tablespoons. Sprinkle sugar over
cookies. Bake until edges are golden brown, about 10 minutes.
REC.FOOD.RECIPES ARCHIVES
/COOKIES
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
24 Servings
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