The best delicious Soft Pineapple Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Soft Pineapple Cookies recipe today!
Hello my friends, this Soft Pineapple Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Soft Pineapple Cookies is amazingly delicious, and addictive, everyone will be asking for more Soft Pineapple Cookies.
What Makes This Soft Pineapple Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Soft Pineapple Cookies.
Ready to make this Soft Pineapple Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Sugar
1 c Shortening ( Crisco )
4 Eggs
1 ts Vanilla extract
Or
1 ts Coconut extract
1 c Crushed pineapple well
Drained
4 1/2 c Flour
2 ts Baking soda
1/2 ts Salt
1/2 c Finely chopped nuts
Or
1/2 c Shredded coconut
Cream sugar and shortening. Add eggs one at a time to blend. Add
drained pineapple and nuts. combine dry ingredients and add to
creamed mixture. blend into a stiff mixture. Drop by tbs. on a
lightly greased cookie sheet a few inches apart. Bake 350 about 15
minutes or until browned at edges and appears set. Remove to racks to
cool. Makes 3 to 4 dozen Note: for those of you who don’t know what
Crisco is: its a white solid vegetable fat with a creamy texture.
when melted its used to fry things or left as is, its used for baking
purposes.
Yields
3 Dozen
Leave a Reply