The best delicious Sourdough Cornbread #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sourdough Cornbread #2 recipe today!
Hello my friends, this Sourdough Cornbread #2 recipe will not disappoint, I promise! Made with simple ingredients, our Sourdough Cornbread #2 is amazingly delicious, and addictive, everyone will be asking for more Sourdough Cornbread #2.
What Makes This Sourdough Cornbread #2 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sourdough Cornbread #2.
Ready to make this Sourdough Cornbread #2 Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Active sourdough starter
2 tb Margarine; melted
1/2 c Cornmeal
1 ts Salt
1 tb Sugar
1/2 c Sour cream or yogurt
2 lg Eggs; stirred
1 c Unbleached flour
1/2 ts Cream of tartar
1/2 ts Baking powder
Date: Fri, 29 Mar 1996 16:59:52 -0500
From: Walt Gray waltgray@mnsinc.com
Mix ingredients in the above order, stirring only enough to blend the
mixture. Pour into a buttered pan. Bake in a 375 to 400 degree oven about
15 minutes.
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
MM-RECIPES DIGEST V3 #90
From the Meal
Yields
4 Servings
Leave a Reply