Bread Pudding 2 Recipe

The best delicious Bread Pudding 2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bread Pudding 2 recipe today!

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Bread Pudding 2.

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Ingredients & Directions


6 c Bread, torn into pieces
1/2 c Raisins
1 c Brown sugar
4 c Whole or 2%milk
3 Eggs, beaten
1 ts Vanilla

Put it all into a greased pan after mixing. Sprinkle 2 Tbs. of
margerine or butter on top. Add more if desired. Sprinkle 1/2 tsp.
of nutmeg on top.

Bake 45 minutes.

Must be a 350-375 oven, just guessing as I don’t have it in my book.

This recipe tastes very much like other delicious bread puddings I’ve
had.

Yvette

Yields
1 Servings

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