The best delicious Southern Fresh Peach Skillet Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Southern Fresh Peach Skillet Pie recipe today!
Hello my friends, this Southern Fresh Peach Skillet Pie recipe will not disappoint, I promise! Made with simple ingredients, our Southern Fresh Peach Skillet Pie is amazingly delicious, and addictive, everyone will be asking for more Southern Fresh Peach Skillet Pie.
What Makes This Southern Fresh Peach Skillet Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Southern Fresh Peach Skillet Pie.
Ready to make this Southern Fresh Peach Skillet Pie Recipe? Let’s do it!
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-DOUGH-
1 c Flour
2 tb Sugar
2 ts Baking powder
1/2 ts Salt
3 tb Shortening
1/2 c Milk
FILLING
6 ea Fresh peaches,peeled
1 x And sliced
TOPPING
1/2 c Sugar
1/2 ts Salt
1/2 ts Cinnamon
2 tb Butter
DOUGH: Sift the first 4 ingredients together. Then cut in the
shortening with a pastry bender; add milk and stir to make a soft
dough. Pat out dough 1/4″ thick into 8″ heavy iron skillet, allowing
some of the dough to hang over edge.
TOPPING: Mix ingredients; sprinkle over fruit and dot with 2
tablespoons butter.Fold hanging dough toward center,leaving a little
space uncovered. Bake @ 425 degrees for 25 minutes.Serve with ice
cream.
Yields
8 Servings
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