The best delicious Spaghetti Pizza Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Spaghetti Pizza Pie recipe today!
Hello my friends, this Spaghetti Pizza Pie recipe will not disappoint, I promise! Made with simple ingredients, our Spaghetti Pizza Pie is amazingly delicious, and addictive, everyone will be asking for more Spaghetti Pizza Pie.
What Makes This Spaghetti Pizza Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Spaghetti Pizza Pie.
Ready to make this Spaghetti Pizza Pie Recipe? Let’s do it!
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8 oz Spaghetti
2 tb Olive oil
1/4 c Parmesan, freshly grated
1 Egg, beaten
1 Onion, chopped
1 Garlic clove, minced
2 c Mushrooms, sliced
3/4 ts Dried basil
1/4 ts Dried oregano
14 oz Canned tomato sauce
1 1/2 c Mozzarella, shredded
3/4 c Sweet green pepper, chopped
Pepperoni may be added. Provolone cheese may be used for more oomph.
In large pot of boiling salted water, cook spaghetti for 8-10 minutes,
until tender but firm; drain and transfer to bowl. Toss with 1 tb of
the oil; let cool. Toss with Parmesan and egg. Press over bottom and
sides of greased 9-inch pie plate.
Meanwhile, in skillet, heat remaining oil over medium heat; cook
onion, garlic, mushrooms, basil and oregano, stirring occasionally,
for 5 minutes. Add tomato sauce; cook, stirring occasionally, for 10
minutes or until thickened.
Sprinkle spaghetti mixture with 1/2 cup of the mozzarella; spoon
sauce over top. Sprinkle with green pepper and remaining mozzarella.
Bake in 375F 190C oven for 30 minutes or until spaghetti is golden
brown. Let stand for 5 minutes.
Makes 6 servings for $5.10CDN [Sep 94]
Per serving: about 340 calories, 15 g protein, 15 g fat, 38 g
carbohydrate good
Yields
6 Servings
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