The best delicious Sparkling Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sparkling Bread recipe today!
Hello my friends, this Sparkling Bread recipe will not disappoint, I promise! Made with simple ingredients, our Sparkling Bread is amazingly delicious, and addictive, everyone will be asking for more Sparkling Bread.
What Makes This Sparkling Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sparkling Bread.
Ready to make this Sparkling Bread Recipe? Let’s do it!
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3 c Self-rising flour
1/3 c Sugar
1 1/2 c Blanc de noir sparkling wine
Melted butter
From Karen Mach, Chateau Ste. Michelle.
In a large bowl combine the flour, sugar and sparkling wine. Cover
with plastic wrap and let stand in a warm place until it begins to
rise, about 30 minutes. Place the dough in a buttered loaf pan and
let it continue to rise for another 30 minutes. Drizzle melted butter
on top of the loaf. Bake in a preheated 350 degrees F oven for 50 to
60 minutes or until golden brown.
Makes 1 loaf.
Yields
1 Servings
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