The best delicious Spicy Gingerbread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Spicy Gingerbread recipe today!
Hello my friends, this Spicy Gingerbread recipe will not disappoint, I promise! Made with simple ingredients, our Spicy Gingerbread is amazingly delicious, and addictive, everyone will be asking for more Spicy Gingerbread.
What Makes This Spicy Gingerbread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Spicy Gingerbread.
Ready to make this Spicy Gingerbread Recipe? Let’s do it!
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1/2 c Shortening
1/2 c Sugar
2 Egg yolks
1 c Light molasses
2 1/2 c Sifted all-purpose flour
1 ts Salt
1 ts Cinnamon
1 ts Cloves
1 ts Ginger
1 c Boiling water
2 ts Soda
2 Egg whites, stiffly beaten
Whipped cream
Grease a 9 x 13 inch pan. Cream shortening, add sugar gradually. Add
2 well beaten egg yolks. Add molasses and stir. Sift together flour,
salt and spices. Dissolve baking soda in boiling water. Add baking
soda and water mixture alternately with flour to the creamed mixture.
Fold in stiffly beaten egg whites. Bake at 350F for 45 minutes. Serve
hot with whipped cream for dessert.
Yields
1 Servings
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