The best delicious Stacked Fruit Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Stacked Fruit Cake recipe today!
Hello my friends, this Stacked Fruit Cake recipe will not disappoint, I promise! Made with simple ingredients, our Stacked Fruit Cake is amazingly delicious, and addictive, everyone will be asking for more Stacked Fruit Cake.
What Makes This Stacked Fruit Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Stacked Fruit Cake.
Ready to make this Stacked Fruit Cake Recipe? Let’s do it!
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1 c Butter or crisco
2 c Sugar
2 Eggs
1/2 c Milk
2 c Flour
4 ts Baking powder
1/2 ts Nutmeg
1 ts Vanilla
2 cn Applesauce
1/2 ts Allspice
1/2 ts Cinnamon
Cream shortening, add sugar and cream again. Add the eggs and beat well.
Sift together the flour, baking powder and nutmeg then add alternately with
milk to the first mixture. Add vanilla and stir in. Knead in more flour to
make a stiff dough then separate into 12 equal portions. Roll each one out
to 1/4 inch thick and pat into cake pans. Bake at 450 degrees until lightly
brown then set the layers aside to cool. Use a quart or 2 cans of
applesauce and mix in 1/2 teaspoon each of allspice and cinnamon. Stir well
then spread between layers. The Indians claim this as their own recipe but
some claim that it was brought to the states from Europe
Yields
1 Servings
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