Steamed Tofu `cake' Recipe

The best delicious Steamed Tofu `cake' recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Steamed Tofu `cake' recipe today!

Hello my friends, this Steamed Tofu `cake' recipe will not disappoint, I promise! Made with simple ingredients, our Steamed Tofu `cake' is amazingly delicious, and addictive, everyone will be asking for more Steamed Tofu `cake'.

What Makes This Steamed Tofu `cake' Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Steamed Tofu `cake'.

Ready to make this Steamed Tofu `cake' Recipe? Let’s do it!

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Ingredients & Directions


400 g Silky soft tofu – mashed
-up
100 g Frozen mixed vegies (thawed)
— peas, corn, carrots,
-string beans, etc (comes in
-a pack in the frozen
-section)
1 Egg substitute
2 ts Cornstarch
1 ts Sugar
2 ts Vegetarian Worcestershire
-sauce
2 ts Salt
1 tb Light soya sauce
Ground black pepper
Fresh parsley
Other herbs like rosemary,
-sage…. up to you!

Mix all together & steam in a shallow dish for about 15 minutes. Vary the
taste – add BBQ sauce… herbs… watever…. find a `flavour’ to your
taste!!

Yields
1 Servings

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