The best delicious Strawberry Fudge recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Strawberry Fudge recipe today!
Hello my friends, this Strawberry Fudge recipe will not disappoint, I promise! Made with simple ingredients, our Strawberry Fudge is amazingly delicious, and addictive, everyone will be asking for more Strawberry Fudge.
What Makes This Strawberry Fudge Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Strawberry Fudge.
Ready to make this Strawberry Fudge Recipe? Let’s do it!
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3 c Sugar
4 tb Strawberry gelatin; dry
1/8 ts Salt
3/4 c Milk
1/2 c Coffee cream
1 tb White corn syrup
2 tb Margarine
1 ts Vanilla
1/4 c Finely chopped pecans or
-walnuts
Workbasket Recipes: Today’s recipes come from the December 1974 issue. Here
come some candy yummies.
contributed by Mrs Charles W McNamara
Combine first 6 ingredients in a buttered 3-quart heavy sauce pan. Bring
mixture to boil over moderate heat, stirring constantly. Cook without
stirring until candy reaches 230 on candy thermometer or until it makes a
soft ball when tested in cold water. Remove from heat. Add margarine and
vanilla; do not stir. Cool without stirring until outside of pan becomes
lukewarm. Stir in nuts and beat until candy loses gloss. Pour into 3 dozen
bonbon cups.
Yields
1 Servings
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