The best delicious Strawberry Glace Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Strawberry Glace Pie recipe today!
Hello my friends, this Strawberry Glace Pie recipe will not disappoint, I promise! Made with simple ingredients, our Strawberry Glace Pie is amazingly delicious, and addictive, everyone will be asking for more Strawberry Glace Pie.
What Makes This Strawberry Glace Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Strawberry Glace Pie.
Ready to make this Strawberry Glace Pie Recipe? Let’s do it!
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1 Baked pie shell–9-inch Few drops red food color,
1 1/2 Quarts strawberries -If desired
1 c Sugar 1 pk (3 ounces) cream cheese,
3 tb Cornstarch -Softened
1/2 c Water
Prepare and bake pie shell. Mash enough strawberries to measure 1 cup. Mix
sugar and cornstarch in 2-quart saucepan. Gradually stir in water, food
color and mashed strawberries. Cook over medium heat, stirring constantly,
until mixture thickens and boils. Boil and stir 1 minute; cool.Beat cream
cheese until smooth. Spread in pie shell. Fill shell with remaining
strawberries. Pour cooked strawberry mixture over top. Refrigerate about 3
hours or until set. 8 SERVINGS; 320 CALORIES PER SERVING.
Yields
8 servings
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