The best delicious Strawberry Jam Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Strawberry Jam Bread recipe today!
Hello my friends, this Strawberry Jam Bread recipe will not disappoint, I promise! Made with simple ingredients, our Strawberry Jam Bread is amazingly delicious, and addictive, everyone will be asking for more Strawberry Jam Bread.
What Makes This Strawberry Jam Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Strawberry Jam Bread.
Ready to make this Strawberry Jam Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3 c Flour, all-purpose 1 ts Vanilla extract
1 ts Salt 1/4 ts Lemon juice
3/4 ts Cream of tartar 4 ea Eggs
1/2 ts Soda 1 c Jam, strawberry
1 1/2 c Sugar 1/2 c Buttermilk
1 c Butter, softened 1 c Nuts; chopped
Combine flour, salt, cream of tartar, and soda; set aside. Combine
sugar, butter, vanilla, and lemon juice in a large mixing bowl; cream
until light and fluffy. Add eggs, one at a time, beating well after
each addition. Stir together jam and buttermilk; add to creamed
mixture alternately with dry ingredients, mixing just until blended.
Stir in nuts. Spoon batter into 2 greased 9x5x3″ loaf pans. Bake at
350 degrees for 55 minutes or until bread tests done. Cool 15
minutes; remove from pans onto cooling racks.
Calories per serving: Number of Servings: 16 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Yields
16 servings
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