The best delicious Strawberry Punch Bowl Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Strawberry Punch Bowl Cake recipe today!
Hello my friends, this Strawberry Punch Bowl Cake recipe will not disappoint, I promise! Made with simple ingredients, our Strawberry Punch Bowl Cake is amazingly delicious, and addictive, everyone will be asking for more Strawberry Punch Bowl Cake.
What Makes This Strawberry Punch Bowl Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Strawberry Punch Bowl Cake.
Ready to make this Strawberry Punch Bowl Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk Yellow cake mix
6 oz Instant vanilla pudding
1 cn Crushed pineapple; drained
20 oz Frozen strawberries
2 Bananas
16 oz Whipped topping
Make 2 layer cake. Cool. Make pudding as directed on package. Set in
refrigerator. Cut one layer of cake into small chunks. Put in punch bowl.
Spread with half of each of the rest of ingredients. Repeat with other
layer of cake and rest of ingredients. Refrigerate overnight. Recipe can
easily be halved. Freeze one layer of the cake for future use.
From
Yields
10 Servings
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