Streusel-filled Coffee Cake Recipe

The best delicious Streusel-filled Coffee Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Streusel-filled Coffee Cake recipe today!

Hello my friends, this Streusel-filled Coffee Cake recipe will not disappoint, I promise! Made with simple ingredients, our Streusel-filled Coffee Cake is amazingly delicious, and addictive, everyone will be asking for more Streusel-filled Coffee Cake.

What Makes This Streusel-filled Coffee Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Streusel-filled Coffee Cake.

Ready to make this Streusel-filled Coffee Cake Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.


Ingredients & Directions

1 1/2 c Flour (I don’t sift)
3/4 c Sugar
2 1/2 ts Baking powder
3/4 ts Salt
1/4 c Shortening
3/4 c Milk
1 Egg
1/2 c Brown sugar (packed)
2 ts Cinnamon
1/2 c Chopped nuts
2 tb Melted butter

This is an extremely easy, light, and delicious coffee cake, that has
been requested by my friends repeatedly. I hope you like it:


Preheat oven to 375. Grease 8″ or 9″ square pan. Blend all the cake
ingredients and beat vigorously one-half minute (I do this in my
Kitchen Aid). Spread half the batter in the prepared pan. Mix the
filling ingredients together. Sprinkle half the mixture over batter
in the pan. Top with the remaining batter, then the remaining brown
sugar mixture. Bake for 25-30 minutes, or until cake tests done.

This is in a cookbook entitled “Americas Best Recipes ~ State Fair
Blue Ribbon Winners”, and the entrant’s name is Sean Pohl.

6 Servings

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