The best delicious Super Beer Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Super Beer Cake recipe today!
Hello my friends, this Super Beer Cake recipe will not disappoint, I promise! Made with simple ingredients, our Super Beer Cake is amazingly delicious, and addictive, everyone will be asking for more Super Beer Cake.
What Makes This Super Beer Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Super Beer Cake.
Ready to make this Super Beer Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Butter
1 1/2 c Sugar
3 Egg; separated
2 1/2 c Flour, sifted
1/4 ts Salt
1 c Beer
1 ts Vanilla
1/2 ts Baking powder
1/8 ts Cream of tartar
Preheat oven to 375. Cream soft butter and sugar until fluffy. Add egg
yolks, one at a time, beating well after each. Blend in sifted dry
ingredients alternately with beer, beginning and ending with dry
ingredients. Add vanilla. Sprinkle in baking powder. Beat egg whites and
cream of tartar until stiff. Fold gently but thoroughly into batter. Grease
and flour two 9-inch layer pans. Pour batter into pans. Bake at 375 for 25
min. or until cake tests done.
Arizona Highways magazine
per Sandee Eveland
Yields
10 Servings
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