The best delicious Sweet Cinnamon Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sweet Cinnamon Bread recipe today!
Hello my friends, this Sweet Cinnamon Bread recipe will not disappoint, I promise! Made with simple ingredients, our Sweet Cinnamon Bread is amazingly delicious, and addictive, everyone will be asking for more Sweet Cinnamon Bread.
What Makes This Sweet Cinnamon Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sweet Cinnamon Bread.
Ready to make this Sweet Cinnamon Bread Recipe? Let’s do it!
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4 sl Day-old fruit bread or white
-bread
100 ml Sweet sherry
2 Eggs
Grated rind of 1 lemon
Light olive oil; for shallow
-frying
Caster sugar and ground
-cinnamon; for dusting
Creme fraiche or single
-cream to serve
1 Cut the crusts off the bread and cut each slice diagonally in half to
make triangles.
2 Place the bread in a large shallow dish and drizzle over the sherry.
Whisk the eggs and lemon rind together in a separate shallow dish.
3 Heat a little oil in a large, heavy-based frying pan.
4 Dip the sherry-soaked bread in the beaten egg mixture and shallow fry on
each side until the bread is puffy and golden brown.
5 Dust with caster sugar and cinnamon and serve warm with a dollop of creme
fraiche or a drizzle with cream.
Yields
4 servings
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