Sweet Onion Cookies Recipe

These sweet and savory cookies are out of this world!  This delicious sweet onion cookies recipe is with squash combined with a combination of ingredients that come together to give an amazing savory cookie that is perfect for breakfast or as an afternoon snack. 

This sweet onion cookies recipe is quick and easy to prepare with our step-by-step instructions that are straightforward and simple to follow. Try this Sweet Onion Cookies recipe today!

I’m not a big fan of savory cookies, but this one hits the spot. These sweet onion cookies are made with butter, cinnamon, sugar, sauteed onions, cooked squash along with some other ingredients that make up this delicious savory cookie. 

Let’s make this sweet onion cookies recipe!

Ingredients For Sweet Onion Cookies

• 1/2 cup unsalted butter
• 1 cup sugar
• 1/2 teaspoon salt
• 2 cups all-purpose flour
• 1 ts baking powder
• 1 teaspoon baking soda
• 1 cup pumpkin or squash, cooked
• 2 teaspoons cinnamon
• 3/4 cup cooked sweet onions, chopped
• 1 teaspoon vanilla extract
• 2 tablespoons chopped pumpkin seeds
• 1 tablespoon olive oil

How To Make Sweet Onion Cookies?

1. Cook the squash or pumpkin in a pot with water. Saute the onions with 1 tablespoon of olive oil. Once cooked set aside to cool.
2. Sift the flour, salt, and baking powder into a bowl. Set aside.
3. Add cooked squash or pumpkin, onions, butter, and sugar and beat with a hand mixer or stand mixer with the paddle attachment until the mixture is creamy.
4. Add the flour mixture, pumpkin seeds, and cinnamon to the butter mixture and mix until the cookie dough comes together.
5. Drop teaspoons of cookie batter onto the lined baking sheets separating them about 2 inches apart.
6. Bake in preheated oven at  375 degrees for 13 to 15 minutes.
7. Enjoy!

Sweet Onion Cookies Recipe

Hello my friends, this Sweet Onion Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Sweet Onion Cookies is amazingly delicious, and addictive, everyone will be asking for more Sweet Onion Cookies.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 18 minutes mins

Total Time 38 minutes mins

Course Breakfast

Cuisine American

Servings 48 pieces

Calories 100 kcal

Ingredients

  

• 1/2 cup unsalted butter
• 1 cup sugar
• 1/2 teaspoon salt
• 2 cups all-purpose flour
• 1 ts baking powder
• 1 teaspoon baking soda
• 1 cup pumpkin or squash cooked
• 2 teaspoons cinnamon
• 3/4 cup cooked sweet onions chopped
• 1 teaspoon vanilla extract
• 2 tablespoons chopped pumpkin seeds
• 1 tablespoon olive oil

Instructions

 

• Cook the squash or pumpkin in a pot with water. Saute the onions with 1 tablespoon of olive oil. Once cooked set aside to cool.
• Sift the flour, salt, and baking powder into a bowl. Set aside.
• Add cooked squash or pumpkin, onions, butter, and sugar and beat with a hand mixer or stand mixer with the paddle attachment until the mixture is creamy.
• Add the flour mixture, pumpkin seeds, and cinnamon to the butter mixture and mix until the cookie dough comes together.
• Drop teaspoons of cookie batter onto the lined baking sheets separating them about 2 inches apart.
• Bake in preheated oven at 375 degrees for 13 to 15 minutes.
• Enjoy!

Keyword Homemade Savory Squash Cookies, Savory Cookies, Savory Pumpkin Cookies, Sweet Onion and Squash Cookies, Sweet Onion Cookies, Sweet Onion Cookies Recipe