Sweet Potato Pie Recipe

The best delicious Sweet Potato Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sweet Potato Pie recipe today!

Hello my friends, this Sweet Potato Pie recipe will not disappoint, I promise! Made with simple ingredients, our Sweet Potato Pie is amazingly delicious, and addictive, everyone will be asking for more Sweet Potato Pie.

What Makes This Sweet Potato Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sweet Potato Pie.

Ready to make this Sweet Potato Pie Recipe? Let’s do it!

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Ingredients & Directions


1 ea 9″ pie crust 1 pn Cardamom
4 md Sweet potatoes 1 pn Cinnamon
2/3 c Water or soy milk 1 pn Nutmeg
1 1/2 tb White miso 1 pn Ginger
1 tb Cornstarch 1/4 c Walnut halves

Prepare pie crust & set aside.

Pre heat oven to 375F. Wash & scrub potatoes. Place in a baking pan, brush
skins with some olive oil & bake for 1 1/2 hours till very soft. Cool &
then peel. Mash & add the rest of the ingredients. Blend till the mixture
has a creamy consistency.

Reduce oven to 350F. Spoon mixture into pie crust. Garnish with walnuts.
Bake for 1 hour.

Chill or cool to room temperature before serving.

Variation. Add 1 to 2 cups cooked chick peas to the sweet potato before
cooking the pie. Ensure they rae well mashed.

“Vegetarian Times” October, 1991

Yields
8 servings

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