Swiss Cheese Bread Recipe

The best delicious Swiss Cheese Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Swiss Cheese Bread recipe today!

Hello my friends, this Swiss Cheese Bread recipe will not disappoint, I promise! Made with simple ingredients, our Swiss Cheese Bread is amazingly delicious, and addictive, everyone will be asking for more Swiss Cheese Bread.

What Makes This Swiss Cheese Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Swiss Cheese Bread.

Ready to make this Swiss Cheese Bread Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


Abm-100 :; (ABM-300/350):
1 pk Yeast; (1 1/2 tsp)
3 1/4 c Bread flour; (2 cups)
2 tb Sugar; (4 tsp)
1 tb Salt; (1 1/2 tsp)
2/3 c Water; 80 deg,(1/3 c)
2/3 c Milk; 80 deg (1/2 c)
1 Egg; room temp,(1)
1 tb Butter; room temp,(2 tsp)

SETTING: Sweet Bread, LIGHT 9 o’clock

Before the end of the secondary kneading, the electronic beeper will sound
10 times. At this signal, add the Swiss Cheese: 1 cup for the ABM-100, 2/3
cup for the ABM 300/350.

A favorite bread made delicious with Swiss Cheese. (I just tried this
yesterday. It works great and tastes great too!)


Yields
1 Servings

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