The best delicious Swiss Chocolate Crispies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Swiss Chocolate Crispies recipe today!
Hello my friends, this Swiss Chocolate Crispies recipe will not disappoint, I promise! Made with simple ingredients, our Swiss Chocolate Crispies is amazingly delicious, and addictive, everyone will be asking for more Swiss Chocolate Crispies.
What Makes This Swiss Chocolate Crispies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Swiss Chocolate Crispies.
Ready to make this Swiss Chocolate Crispies Recipe? Let’s do it!
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1 pk Swiss Chocolate Cake Mix
1/2 c Butter Flavor Crisco
1/2 c Butter or margarine, softene
2 Eggs
2 tb Water
3 c Rice Krispies
Combine cake mix, Crisco, butter, eggs, and water in large bowl. Beat at
low speed with electric mixer for 2 minutes. Fold in 1 cup cereal.
Refrigerate 1 hour. Crush remaing 2 cups cereal into coarse crumbs. Preheat
oven to 350~. Grease baking sheets. Shape dough into 1-inch balls. Roll in
crushed cereal. Place on baking sheets about 1 inch apart. Bake at 350~ for
11 to 13 minutes. Cool 1 minute on baking sheets. Remove to cooling rack.
Yields
48 Servings
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